Located at 1 Sandell Street, directly opposite Waterloo Station, Auberge is a two-floor French bar‐bistro that pairs rustic charm with accessible elegance. Upstairs offers a candlelit dining room serving classic dishes like steak-frites, moules marinière, and calf’s liver with savoy cabbage—prepared with care and sized generously.
Downstairs, a Belgian‐style bar pours craft beers and wines, ideal for relaxed after-work gatherings. The décor combines warm wood tones, twisted-iron touches, and a roof terrace with South Bank peeks, making it feel tucked away yet connected.
