Name: temper City
Item: temper City
Author: josh

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Open 12:00 PM - 10:00 PM

International

Steakhouse with an open kitchen. Famous for their steak, BBQ, seafood and tacos. Located on Liverpool Street, East London.

Temper City is London's premiere steakhouse - located in the financial district and serving up exquisite steak dishes to die for.

From classic filet mignon to something a little more exotic, they have it all.

And if that wasn't enough? They also offer an impressive selection of wines and cocktails!

Treat yourself with a mouth-watering experience at Temper City – you won’t regret it!

Venue Specialities

London is home to some of the best steakhouses in the world, so how does temper stand out from the crowd? For starters, we only use the highest quality ingredients. We source our beef from local farms, and our vegetables are fresh and seasonal.

In addition, all of our dishes are made from scratch in our open kitchen. This allows our guests to see the care and attention that goes into each dish. It also allows us to customize each order to suit our guests' individual preferences. Whether you like your steak rare or well-done, temper is the perfect place for a delicious steak dinner.

Why should you go to this venue?

Unwind with a mouth-watering meal at Temper City steak restaurant, conveniently located near Bank.

Enjoy some of the best food in town – flawlessly cooked steaks seasoned to perfection and delicious sides that make it hard not to go back for seconds!

Not only will you get amazing grub but outstanding service too; staff are always there help out if needed while creating an inviting atmosphere - perfect after a long day.

Treat yourself at Temper City and you'll have no regrets.

Private function information

For the best of both worlds, check into Temper City's private dining room located on the mezzanine level.

Whether you've got a bigger bash or an intimate gathering, this unique space offers total seclusion as well as its own bar - ideal for up to 44 sitting and 60 standing guests!

Or if it’s fewer folks that your looking for simply head downstairs where we can accommodate 30 people in our main restaurant.

Other information

All of our steaks are butchered in-house & come from rare-breed British cattle which is slow-reared & pasture-grazed. We only serve the cuts from each whole beast: we’re not out buying pre-packed individual steaks. This means, when they’re gone, they’re gone.

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