Fine dining restaurant in an 1839 townhouse, with a notable wine list and Modern British menu.
Modern Michelin European fine dining restaurant in Kensington offering creative dishes from chef patron Ben Murphy.
The restaurant has received 3 AA Rosettes in 2019, while the wine list has won Tatler's Best Wine List Award, the Award of Excellence from Wine Spectator magazine and Notable Wine List 2015 by the AA Guide.
Launceston Place is a Michelin-starred modern European restaurant in South Kensington, London.
The restaurant is headed up by chef Ben Spalding, who has worked at some of the world's most prestigious kitchens, including The Fat Duck and The Ledbury.
The menu at Launceston Place focuses on seasonal, British ingredients, cooked with precision and creativity. There are three tasting menus to choose from - six courses for £95, eight courses for £110, or ten courses for £125 - as well as an à la carte menu.
Dishes on the à la carte menu include roasted hand-dived scallops with lobster bisque; Corton-Charlemagne 2002 with roasted turbot, English truffles and wild mushrooms; and chocolate ganache with Earl Grey tea milk ice cream.
With its inventive yet achievable cooking, stunning setting and friendly service, Launceston Place is one of London's most exciting restaurants.
