The Black Penny bridges hearty British brunch with café culture in a space that's both relaxed and refined.
All-day favourites include The Hunter (a full English) and its vegetarian counterpart The Gatherer,
plus highlights like Crispy Duck Hash, Salt Beef Hash, Wild Mushroom Polenta Hash, and Brioche French Toast.
It doubles as a coffee bar by day—serving bespoke blends—and shifts into a relaxed wine and cocktails setting by early evening.
A character-packed café that’s serious about both comfort and conversation.
