The Best Cypriot Restaurants in London
Looking for the best Cypriot restaurants in London to get a taste of the mediterranean?
We’ve compiled a list of some of the top spots to enjoy authentic Cypriot cuisine.
From lamb kebabs to halloumi skewers, these restaurants will transport you straight to Cyprus.
So what are you waiting for?
Start planning your mediterranean foodie adventure today!
If you visit one of these Cypriot restaurants in London, don’t forget to check-in on Bloc so you can earn free rewards on rewards.getonbloc.com.
Aphrodite Taverna
Closed
15 Hereford Rd, London W2 4AB
Greek-Cypriot laid back cuisine.
Authentic restaurant serving traditional family recipes.
Located in Notting Hill, West London.
Calling all foodies looking for a taste of the Mediterranean! Aphrodite Taverna is located in the buzzy heart of Notting Hill and offers traditional Greek/Cypriot cuisine made with love. The family-run eatery has something to satisfy everyone, from hearty Souvlaki wraps and cheesy moussaka dishes to vegetarian delights. There’s even an inviting selection of wine…
Sappho Meze Bar
Open 12:00 PM - 3:00 PM
9 Clapham High St, London SW4 7TS
Authentic Cypriot-Greek restaurant.
Cooked by the real greeks in a relaxed setting with affordable pricing.
Located in Clapham, a stone throw away from Clapham High Street station.
Experience the rustic sophistication of an ancient poet at Sappho Meze Bar. This unique Clapham joint serves up traditional Cypriot dishes with a modern twist, surrounded by images of Greek icons and decor inspired by blue-and-white Cyprus homes. Stop in for lunch or dinner – you’ll love every bit as much as the friendly staff…
Nissi
Closed
62 Aldermans Hill, London N13 4PP
Greek and Mediterranean-style cuisine.
Expect mezzo, fresh seafood, grilled meats and Grecian style interior.
Located in Palmers Green, North London.
North Londoners looking to experience a unique culinary journey with cool and edgy vibes, look no further than Nissi Restaurant. Here you can feast on traditional Cypriot and Greek dishes – like sea bass saganaki or sweet vine-leaf oregano stuffed dolmades – but with an updated modern twist. Plus their diverse wine selection guarantees there’ll…